In our intimate restaurant in Utrecht, we work with an ever-changing seasonal chef’s menu full of pure ingredients and locally sourced produce. Our menu is vegetarian by standard but with an option for meat or fish should you so choose. At SYR you can choose from a 4-, 5- or 6-course menu, starting at €49,50 with an option for a matching drink-arrangement. We are happy to take any allergies or dietary restrictions into account.
Example Chefs menu
Black salsify | Wey | Yeast | Egg yolk | Watercress
Pumpkin | Bulgur | Sage | Almond | Lovage | Raisin
Cepes | Giant polypore | Parsnip | Thyme | Hazelnut *
Artichoke | Ricotta | Garlic | Parsley | Lemon
Raspberry | White chocolate | Goats cheese | Buckthorn berry **
Chestnut | Cacao | Coffee | Figleaf